OBJECTIVE
TIMING
FORMAT
CHARACTERISTICS
Collagen
Collagen is the main structural protein of tissues such as bones, tendons, skin, cartilages, joints.
Collagen improves the beauty of the skin, contributes to the maintenance of normal skin tone and elasticity, can help to fight the visible signs of skin aging.
Fish collagen has an amino acid composition very similar to that of human collagen.
The amino acids most present in both fish and human collagen protein are non-essential: glycine, proline, alanine, hydroxyproline, glutamic acid, arginine.
Collagen improves the beauty of the skin, contributes to the maintenance of normal skin tone and elasticity, can help to fight the visible signs of skin aging.
Fish collagen has an amino acid composition very similar to that of human collagen.
The amino acids most present in both fish and human collagen protein are non-essential: glycine, proline, alanine, hydroxyproline, glutamic acid, arginine.
Volchem is certified ISO 22000, an international food safety management system.